We are a family run business located in Summerland, British Columbia.  We have been roasting small batch coffee since 2003.  In our backyard roasting barn, everything is done by hand. Our mission is to stay small and hands on. We roast batches in an antique, fully manual 12kg Probat roaster. Love and attention are put into every roast. 

The beans we roast come from all around the globe and are the highest grade of organic available. As well, they are all ethically correct, “farmer friendly” beans. All but three are either certified organic, UTZ certified, Rainforest Alliance or all of the above. The three single not certified organic beans are Cuban, Brazilian and Burundi, all of which are organic by default, grown by farmers who do not have the money or resources to become certified.